Registry
Module Specifications
Current Academic Year 2012 - 2013
Please note that this information is subject to change.
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| Description | |||||||||||||||||||||||||||||||||||||||||||||
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In this module, the student will be introduced to Industrial Bioprocessing and in particular to the associated areas of microbiology and animal cell culture | |||||||||||||||||||||||||||||||||||||||||||||
| Learning Outcomes | |||||||||||||||||||||||||||||||||||||||||||||
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1. Understand the steps in the industrial production of biotherapeutics made in animal cells, from gene to drug product. This involves the creation of recombinant cell lines, upstream bioprocessing (USP), downstream bioprocessing (DSP) and fill-finish operations including formulation 2. Understand the regulatory framework under which the industry operates, and the necessary analytics & quality control assays necessary to ensure product quality and batch release. 3. Use case studies to demonstrate how the drug is manufactured and the main companies engaged in biotherapeutic bioprocessing. 4. Identify the role of microbes in Industrial Bioprocessing 5. Appreciate best practice in working with microorganisms including GMOs 6. Choose suitable methodology for the detection and identification of microbes | |||||||||||||||||||||||||||||||||||||||||||||
All module information is indicative and subject to change. For further information,students are advised to refer to the University's Marks and Standards and Programme Specific Regulations at: http://www.dcu.ie/registry/examinations/index.shtml |
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| Indicative Content and Learning Activities | |||||||||||||||||||||||||||||||||||||||||||||
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Microbes in industry. The role of microbes in industrySourcing microorganismsMaintenance and preservation of microbial cultures. Working with microorganisms. Classification of microorganisms based on safetySafe handling/Containment optionsGMOs and regulatory authorities. Methods for detecting and identifying microorganisms. CulturabilityMolecular techniquesChemical techniques. Water quality. Water quality control - microbial considerationWater for pharmaceutical processesBiofilms. Microbial Bioprocesses. Inoculum preparationA pharmaceutical process (microbial fermentation)Brewing and/or cheesemaking. Animal cell culture. Introduction to Animal Cell Bioprocessing, Recombinant Proteins & Biotherapeutics, Cell lines & Selection Systems, Genomics & Proteomics. Bioprocessing. Upstream Bioprocessing & Bioreactors Parts 1 and 2, Downstream Bioprocessing & Protein Purification Parts 1 and 2Fill-finish & Formulation Operations. Regulation. Regulatory Affairs Parts 1 and 2. Analysis. Protein AssaysProtein Characterization by Mass SpectrometryBioassaysImmunoassays & Case Studies. | |||||||||||||||||||||||||||||||||||||||||||||
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| Indicative Reading List | |||||||||||||||||||||||||||||||||||||||||||||
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| Other Resources | |||||||||||||||||||||||||||||||||||||||||||||
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| Programme or List of Programmes | |||||||||||||||||||||||||||||||||||||||||||||
| AS | BSc in Analytical Science | ||||||||||||||||||||||||||||||||||||||||||||
| BSSA | Study Abroad (DCU Business School) | ||||||||||||||||||||||||||||||||||||||||||||
| BSSAO | Study Abroad (DCU Business School) | ||||||||||||||||||||||||||||||||||||||||||||
| BT | BSc in Biotechnology | ||||||||||||||||||||||||||||||||||||||||||||
| ECSA | Study Abroad (Engineering & Computing) | ||||||||||||||||||||||||||||||||||||||||||||
| ECSAO | Study Abroad (Engineering & Computing) | ||||||||||||||||||||||||||||||||||||||||||||
| HMSA | Study Abroad (Humanities & Soc Science) | ||||||||||||||||||||||||||||||||||||||||||||
| HMSAO | Study Abroad (Humanities & Soc Science) | ||||||||||||||||||||||||||||||||||||||||||||
| SHSA | Study Abroad (Science & Health) | ||||||||||||||||||||||||||||||||||||||||||||
| SHSAO | Study Abroad (Science & Health) | ||||||||||||||||||||||||||||||||||||||||||||
| Timetable this semester: Timetable for BE401 | |||||||||||||||||||||||||||||||||||||||||||||
| Date of Last Revision | 01-OCT-08 | ||||||||||||||||||||||||||||||||||||||||||||
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